Episode 11
Philippe Alamazani, Chef & Guests
AUGUST 7, 2020
01:24
03:02
06:40
08:11
09:59
How has the hospitality industry been impacted by Covid-19?
How Chef & Guests adapted their business model to survive.
Adaptability in your marketing efforts and the importance of maintaining your competitive edge.
Which channels are working for Chef & Guests? Instagram marketing and how it has helped.
Maintaining strategic partnerships within the hospitality industry and how to leverage them.
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